FU JI is the largest domestic Catering Services provider in Shanghai. We specialise in providing integrated catering solutions and quality food. Backed by our solid technical know-how centralised processing and restaurant management capabilities, we are rapidly developing into an outstanding food and catering chain operator, providing quality food and services for business and leisure users alike.

Our focus to develop specialised solutions that meet our clients' catering needs is clear and our operations ¡V Catering Services, Chinese Restaurants and Convenience Foods ¡V complement each other, enabling us to realise our goal.

We strive to offer quality Catering Services to millions of worker and business executives in China, becoming China's best-managed food and Catering Services provider, serving fresh, healthy and modern Chinese food to corporations, households and working individuals.
 
Since our inception, FU JI has committed to ensure high of the foods and services we provide. The awards and accreditations we received include:
Year
Awardee
Accreditations
Issued by
2004
Shanghai Pudong Restraurant/food production process (including delivery)
HACCP Certificate of Registration
Intertek Testing Services
2004
Sunqiao Processing Centre/food production process (including delivery)
HACCP Certificate of Registration
Intertek Testing Services
2003
Shanghai FU JI
Top 100 Food and Beverage Enterprise for the Year 2002
China Cuisine Association; China General Chamber of Commerce; China Business Information Centre
2003
Shanghai Pudong Restaurant/food production process
HACCP Certificate
SGS
2002
Suzhou FU JI
Trust Worthy Enterprise
Consumer Association of Jiangsu Province
2001
Suzhou FU JI
National Green Food and Beverages Enterprise
China Cuisine Association; National Green Food and Beverage Consumption Committee
2001
Suzhou FU JI
Outstanding Private-owned Enterprise
Suzhou Municipal People's Government
2000
Suzhou FU JI
Supreme Class Food and Beverage Enterprise
Suzhou Price Bureau
We have strategically laid out footprint covering two of the most affluent and high growth regions in China, namely Shanghai and Suzhou, where the level of disposable income of their populations and foreign direct investment are generally higher that in other parts in the nation. In view of the high industrial growth in these regions, our expansion roadmap will mainly cover up the major industrial hubs and economic zones, along coastal cities or provinces, where we see a promising growth potential for our development of Catering Services.
Our collective expertise is what guided our business expansion and underscores its rapid growth and success. It is our management's ability to identify areas with high potentials and successfully implement its growth strategy in these areas that has enabled FU JI to stay ahead in the industry.
 
Mr. Wei Dong
Chairman and Founder of FU JI. Wei Dong is responsible for the Group's overall management and strategic development. He graduated from the Jiangxi University of Finance and Economics majoring in taxation. Before the establishment of FU JI, Wei Dong worked in government bodies. He then joined the Nan Tong Development Zone Jin Cheng Enterprises Development Company Limited and was a general manager of its Nan Tong FU JI Goodworld Restaurant. In 2000, he set up FU JI and its first restaurant in Suzhou. He serves as a standing committee member of the China Business Federation. He is now attending an EMBA course in Tsinghua University.
Ms. Yao Juan
Executive Director and Co-founder of FU JI. Yao Juan is responsible for the overall administration of the Group's operation. She graduated from Shanghai Fudan University with a degree in chemistry in 1993. Before joining FU JI, she worked for China Huagong Chemicals Trading Company, and she has over five years of experience in import and export trade business. She is now attending an EMBA course in China Europe International Business School.
Mr. Tung Fai
Executive Director. Tung Fai is responsible for the overall strategic planning and financial management of FU JI. He holds a bachelor degree in finance from the Jiangxi University of Finance & Economics in China. Tung Fai has more than 12 years of experience in investment management and has profound experience in investment business environment in China and Hong Kong.
Ms. Ku Wang
Executive Director. Ku Wang joined FU JI in April 2004 and she is responsible for the overall administration of the Company. Ku Wang worked as an assistant economist for a foreign-owned enterprise in China before joining FU JI. She graduated from the Capital University of Economics and Business majoring in business and economics. She has profound experience in trading and accounting.
 
Division Title
Processing Centre
Vice President & Chief Compliance Officer
Chief Supervisor
Restaurant
Chief Supervisor(3)
Convenience Food
Business Development Manager
Processing Centre
Vice President & Chief Compliance Officer
Factory Supervisor
Factory Vice-supervisor
Manager (Standardization)
Finance
Vice General Manager
Financial Controller & Company Secretary
Others
Chief Executive
Manager (Central Procurement)
Vice President (Human Resources)